Tasty

by Cynthia Closkey on May 5, 2008 · 5 comments

Agave Field 2.jpg

Agave Field 2.jpg, originally uploaded by RJL20.

Some time back, I participated in a tequila tasting. It was quite enlightening and great fun — not just because we were sipping at quality tequilas at 11am on a Monday morning, but also because we had a perfect guide in the person of Gene Mangrum, the Director of the Ministry of Culture at Mad Mex.

PeterB, the organizer of this worthy event, has written up a concise report on the shenanigans: “Cinco de Agave.”

Trago Hidalgo/ chinge su madre el que deje algo.

(Quote via 7×7sf.com)

{ 5 comments… read them below or add one }

1 Uncle Crappy May 6, 2008 at 12:52 am

We’ve had the pleasure of meeting Mr. Mangrum twice — once at the North Hills Mad Mex, when he was breaking in a new manager, and before that at a Three Rivers Arts Festival show at Point State Park.

Based on that first experience — a concert by moe. — I can say this with complete certainty: Gene Mangrum is a total hippie.

Let me be clear: that doesn’t exclude Gene from his current position, or from his expertise in the fields of beer or tequila. If anything, it probably makes him even more credible…

2 Mean Gene May 6, 2008 at 11:27 am

Out in Vegas these two guys next to us at the bar ordered shots of some expensive tequila. How expensive? $75 a shot. While it’s true I don’t like tequila, I think it’s fair to say that’s loco.

3 Susan May 6, 2008 at 12:41 pm

Sipping tequila on a late Monday morning? Boy, I wish that had been me yesterday…

4 Susan May 6, 2008 at 12:43 pm

By the way, not that there was any particular reason for me to be sipping on tequila. It just would have been much better than work. Maybe I should just bring a sampler set and stash it in my desk here?

5 Cynthia Closkey May 7, 2008 at 5:17 pm

Uncle Crappy: He didn’t give off a particularly hippie vibe, but I can totally believe that. And I agree it makes him even more credible.

Mean Gene: That’s some pricey tequila. I don’t know if I’ve ever seen any drink that expensive, other than the Martini at the Algonquin Hotel that has a diamond in it.

Susan, sometimes I wish it were still standard business practice to serve Bloody Mary’s at morning meetings and to have a wet bar in the executive office. And other times I remember that, if I did, I would get a lot less done.

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